Senior Project Manager (with experience in Agricultural/Food, & Nutrition company)
StreSERT Integrated Limited
Vacancy: Senior Project Manager (with experience in Agricultural/Food, & Nutrition company)
Location: Lagos, Nigeria
Our client is an Agricultural, Food, and Nutrition Consulting company. They have worked closely with the Food and Agro-Allied industries, particularly SMEs, and also supported various projects of International Development Organizations in Africa. They have a focal interest in multisectoral advocacy across the food system, nutrition, and the environment, collaborating with government agencies, IDOs, and media organizations.
Who We Are Looking For:
We are seeking highly motivated and detail-oriented candidates for the new Project. The successful candidates will lead efforts to provide strategic support for the visibility and impact of a Pan-Nigeria Project and contribute to achieving set goals. The team will conduct field/desk research, compile data, and prepare reports, presentations, and proposals.
The successful candidates will be part of a digital and professional team ensuring efficient delivery of project objectives.
Responsibilities:
· Lead the planning, coordination, implementation, monitoring, and successful delivery of project activities.
· The Project Manager will oversee project teams, manage stakeholder relationships, ensure timely reporting, and drive the achievement of project objectives while maintaining quality, budget, and compliance standards.
· Oversee the design and implementation of projects focused on agribusiness development, food systems, nutrition, value chain development, food safety, SME capacity building, and market access, ensuring alignment with national priorities and international best practices.
· Ensure compliance with donor regulations and organizational policies, oversee project monitoring and evaluation (M&E), manage project budgets and reporting, identify funding opportunities, contribute to proposal development, and support business development initiatives to expand the company's portfolio across Nigeria and Africa.
Minimum Qualifications & Requirements
Applicants should possess:
- A minimum of a Bachelor's degree (B.Sc. or equivalent) in Food Science and Technology, Nutrition and Dietetics, Biochemistry, Agriculture, Public Health, Social Sciences, Development Studies, Business Administration, Accounting, Economics, or other relevant disciplines.
- A postgraduate qualification (M.Sc. or Ph.D.) and relevant consulting, project management, or research experience will be an added advantage.
- Strong analytical, communication, report-writing, and interpersonal skills.
- Excellent proficiency in Microsoft Office Suite (Word, Excel, PowerPoint, Outlook).
- Knowledge of data analysis software, graphic design applications (e.g., CorelDRAW, Canva, Adobe Suite), or digital communication tools will be an added advantage.
- Ability to work independently, manage multiple tasks, and meet deadlines.
- Willingness to travel when required.
Method of application
Interested and qualified candidates should send their CV and a cover letter to [email protected] using SPMA-026G as subject of the mail.