BARMAN
AboutJobs by Employee School of Performance
Remote
Key Responsibilities
- Prepare and serve alcoholic and non-alcoholic beverages, cocktails, mock tails, wines, beers, and other drinks.
- Provide friendly, efficient, and professional service to guests.
- Take and process beverage orders accurately.
- Maintain excellent bar cleanliness, hygiene, and presentation.
- Monitor beverage stock and minimize wastage and breakages.
- Handle guest bills, cash, and POS transactions accurately where applicable.
- Ensure beverages are prepared according to approved recipes and quality standards.
- Assist with bar setup, closing procedures, and special events.
- Handle guest requests and complaints professionally.
- Comply with hotel policies, safety standards, and responsible alcohol service procedures.